Courgette pizza boats

These are so quick, perfect for those times when you're staring helplessly into the fridge! Adapted from Lolly's idea :)

What you need:
1 courgette,
Tomato puree,
Herbs (fresh is great but I just use dried Italian seasoning or oregano)
Mozzarella ball (feta or any cheese is good really)

Cut the courgettes into quarters (after a bit of a scrub). Wrap in tinfoil and bake at 180 for about ten minutes or so until they look like they're getting a bit soft. Take them out and spread with a paste of tomato puree and whatever herbs you're using, and a sprinkle of black pepper. Place the sliced mozzarella on top and pop it back in the oven til the cheese looks nice and bubbly. Yum :)